BACON & EGG PASTY vs CHEDDAR CHEESE & BACON POTATO SKINS
Nutrition comparison per 100 g serving
Ad 468x60
CHEDDAR CHEESE & BACON POTATO SKINS wins in 7 out of 12 nutrient categories
BACON & EGG PASTY: 3
vs
CHEDDAR CHEESE & BACON POTATO SKINS: 7
(2 ties)
Overview
| Nutrient | BACON & EGG PASTY | CHEDDAR CHEESE & BACON POTATO SKINS | Winner |
|---|---|---|---|
| Calories | 376 cal | 253 cal | |
| Protein | 5.3 g | 8.8 g | |
| Carbs | 36.5 g | 13.2 g | |
| Fat | 23.5 g | 17.6 g | |
| Fiber | 2.4 g | 1.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BACON & EGG PASTY | CHEDDAR CHEESE & BACON POTATO SKINS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 7.1 MG | 0 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | BACON & EGG PASTY | CHEDDAR CHEESE & BACON POTATO SKINS | Winner |
|---|---|---|---|
| Calcium, Ca | 24 MG | 220 MG | |
| Iron, Fe | 0.9 MG | 0.8 MG | |
| Potassium, K | 0 MG | 374 MG | |
| Sodium, Na | 247 MG | 560 MG |