BACON vs EGG & SAUSAGE ROLLED IN A FLOUR TORTILLA
Nutrition comparison per 100 g serving
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EGG & SAUSAGE ROLLED IN A FLOUR TORTILLA wins in 5 out of 10 nutrient categories
BACON: 3
vs
EGG & SAUSAGE ROLLED IN A FLOUR TORTILLA: 5
(2 ties)
Overview
| Nutrient | BACON | EGG & SAUSAGE ROLLED IN A FLOUR TORTILLA | Winner |
|---|---|---|---|
| Calories | 0 cal | 211 cal | |
| Protein | 0 g | 7.0 g | |
| Carbs | 0 g | 23.9 g | |
| Fat | 0 g | 10.6 g | |
| Fiber | 0 g | 0.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BACON | EGG & SAUSAGE ROLLED IN A FLOUR TORTILLA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | BACON | EGG & SAUSAGE ROLLED IN A FLOUR TORTILLA | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 28 MG | |
| Iron, Fe | 0 MG | 1.9 MG | |
| Sodium, Na | 0 MG | 423 MG |