BACKYARD GRILLED POTATOES A SEASONED BLEND OF ROASTED POTATOES vs CRINKLE CUT FRENCH FRIED POTATOES
Nutrition comparison per 100 g serving
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BACKYARD GRILLED POTATOES A SEASONED BLEND OF ROASTED POTATOES wins in 6 out of 11 nutrient categories
BACKYARD GRILLED POTATOES A SEASONED BLEND OF ROASTED POTATOES: 6
vs
CRINKLE CUT FRENCH FRIED POTATOES: 4
(1 ties)
Overview
| Nutrient | BACKYARD GRILLED POTATOES A SEASONED BLEND OF ROASTED POTATOES | CRINKLE CUT FRENCH FRIED POTATOES | Winner |
|---|---|---|---|
| Calories | 109 cal | 141 cal | |
| Protein | 2.7 g | 2.4 g | |
| Carbs | 18.2 g | 23.5 g | |
| Fat | 2.7 g | 4.1 g | |
| Fiber | 2.7 g | 2.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BACKYARD GRILLED POTATOES A SEASONED BLEND OF ROASTED POTATOES | CRINKLE CUT FRENCH FRIED POTATOES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 5.6 MG |
Minerals
| Mineral | BACKYARD GRILLED POTATOES A SEASONED BLEND OF ROASTED POTATOES | CRINKLE CUT FRENCH FRIED POTATOES | Winner |
|---|---|---|---|
| Calcium, Ca | 9 MG | 0 MG | |
| Iron, Fe | 0.6 MG | 0.9 MG | |
| Potassium, K | 191 MG | 329 MG | |
| Sodium, Na | 327 MG | 353 MG |