AU GRATIN SLICED POTATOES CASSEROLE WITH A TRADITIONAL SAVORY SAUCE vs SPLIT RED LENTILS
Nutrition comparison per 100 g serving
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SPLIT RED LENTILS wins in 6 out of 11 nutrient categories
AU GRATIN SLICED POTATOES CASSEROLE WITH A TRADITIONAL SAVORY SAUCE: 4
vs
SPLIT RED LENTILS: 6
(1 ties)
Overview
| Nutrient | AU GRATIN SLICED POTATOES CASSEROLE WITH A TRADITIONAL SAVORY SAUCE | SPLIT RED LENTILS | Winner |
|---|---|---|---|
| Calories | 357 cal | 354 cal | |
| Protein | 7.1 g | 27.1 g | |
| Carbs | 78.6 g | 60.4 g | |
| Fat | 0 g | 1.0 g | |
| Fiber | 3.6 g | 31.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | AU GRATIN SLICED POTATOES CASSEROLE WITH A TRADITIONAL SAVORY SAUCE | SPLIT RED LENTILS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 5 MG |
Minerals
| Mineral | AU GRATIN SLICED POTATOES CASSEROLE WITH A TRADITIONAL SAVORY SAUCE | SPLIT RED LENTILS | Winner |
|---|---|---|---|
| Calcium, Ca | 71 MG | 62 MG | |
| Iron, Fe | 1.1 MG | 7.5 MG | |
| Potassium, K | 821 MG | 0 MG | |
| Sodium, Na | 1,714 MG | 0 MG |