ASIAN VEGGIE BURGERS vs VIDALIA ONION BEEF PATTIES MADE WITH 100% ANGUS BEEF
Nutrition comparison per 100 g serving
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ASIAN VEGGIE BURGERS wins in 7 out of 12 nutrient categories
ASIAN VEGGIE BURGERS: 7
vs
VIDALIA ONION BEEF PATTIES MADE WITH 100% ANGUS BEEF: 3
(2 ties)
Overview
| Nutrient | ASIAN VEGGIE BURGERS | VIDALIA ONION BEEF PATTIES MADE WITH 100% ANGUS BEEF | Winner |
|---|---|---|---|
| Calories | 197 cal | 238 cal | |
| Protein | 11.3 g | 15.2 g | |
| Carbs | 18.3 g | 2.0 g | |
| Fat | 8.5 g | 18.5 g | |
| Fiber | 4.2 g | 0.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ASIAN VEGGIE BURGERS | VIDALIA ONION BEEF PATTIES MADE WITH 100% ANGUS BEEF | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0.8 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | ASIAN VEGGIE BURGERS | VIDALIA ONION BEEF PATTIES MADE WITH 100% ANGUS BEEF | Winner |
|---|---|---|---|
| Calcium, Ca | 35 MG | 13 MG | |
| Iron, Fe | 2.7 MG | 1.8 MG | |
| Potassium, K | 239 MG | 0 MG | |
| Sodium, Na | 535 MG | 278 MG |