ASIAN STYLE BEEF SOUP BEEF STRIPS vs CHEESE & BEAN ENCHILADA VERDE WITH A TANGY VERDE SAUCE & A SIDE OF MEXICAN-STYLE SEASONED CORN
Nutrition comparison per 100 g serving
Ad 468x60
CHEESE & BEAN ENCHILADA VERDE WITH A TANGY VERDE SAUCE & A SIDE OF MEXICAN-STYLE SEASONED CORN wins in 6 out of 10 nutrient categories
ASIAN STYLE BEEF SOUP BEEF STRIPS: 3
vs
CHEESE & BEAN ENCHILADA VERDE WITH A TANGY VERDE SAUCE & A SIDE OF MEXICAN-STYLE SEASONED CORN: 6
(1 ties)
Overview
| Nutrient | ASIAN STYLE BEEF SOUP BEEF STRIPS | CHEESE & BEAN ENCHILADA VERDE WITH A TANGY VERDE SAUCE & A SIDE OF MEXICAN-STYLE SEASONED CORN | Winner |
|---|---|---|---|
| Calories | 131 cal | 128 cal | |
| Protein | 8.6 g | 4.0 g | |
| Carbs | 18.7 g | 18.6 g | |
| Fat | 2.5 g | 4.0 g | |
| Fiber | 1 g | 2.7 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | ASIAN STYLE BEEF SOUP BEEF STRIPS | CHEESE & BEAN ENCHILADA VERDE WITH A TANGY VERDE SAUCE & A SIDE OF MEXICAN-STYLE SEASONED CORN | Winner |
|---|---|---|---|
| Calcium, Ca | 15 MG | 66 MG | |
| Iron, Fe | 1.1 MG | 1.2 MG | |
| Potassium, K | 111 MG | 168 MG | |
| Sodium, Na | 515 MG | 243 MG |