ARTISAN MARGHERITA ON A CAULIFLOWER CRUST KETO PIZZA vs PIZZA LOMBARDIA
Nutrition comparison per 100 g serving
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ARTISAN MARGHERITA ON A CAULIFLOWER CRUST KETO PIZZA wins in 7 out of 12 nutrient categories
ARTISAN MARGHERITA ON A CAULIFLOWER CRUST KETO PIZZA: 7
vs
PIZZA LOMBARDIA: 2
(3 ties)
Overview
| Nutrient | ARTISAN MARGHERITA ON A CAULIFLOWER CRUST KETO PIZZA | PIZZA LOMBARDIA | Winner |
|---|---|---|---|
| Calories | 201 cal | 273 cal | |
| Protein | 14.2 g | 10 g | |
| Carbs | 6.0 g | 30.9 g | |
| Fat | 13.4 g | 11.8 g | |
| Fiber | 1.5 g | 1.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ARTISAN MARGHERITA ON A CAULIFLOWER CRUST KETO PIZZA | PIZZA LOMBARDIA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 1 UG | 0 UG |
Minerals
| Mineral | ARTISAN MARGHERITA ON A CAULIFLOWER CRUST KETO PIZZA | PIZZA LOMBARDIA | Winner |
|---|---|---|---|
| Calcium, Ca | 433 MG | 136 MG | |
| Iron, Fe | 0.8 MG | 0.3 MG | |
| Potassium, K | 291 MG | 0 MG | |
| Sodium, Na | 455 MG | 455 MG | Tie |