ARTISAN CRUST PEPPERONI PIZZA vs PESTO & MOZZARELLA CAPRESE TOPPED WITH BASIL SAUCE
Nutrition comparison per 100 g serving
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ARTISAN CRUST PEPPERONI PIZZA wins in 7 out of 11 nutrient categories
ARTISAN CRUST PEPPERONI PIZZA: 7
vs
PESTO & MOZZARELLA CAPRESE TOPPED WITH BASIL SAUCE: 3
(1 ties)
Overview
| Nutrient | ARTISAN CRUST PEPPERONI PIZZA | PESTO & MOZZARELLA CAPRESE TOPPED WITH BASIL SAUCE | Winner |
|---|---|---|---|
| Calories | 261 cal | 226 cal | |
| Protein | 11.9 g | 8.9 g | |
| Carbs | 28.4 g | 26.0 g | |
| Fat | 11.2 g | 9.6 g | |
| Fiber | 3 g | 2.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ARTISAN CRUST PEPPERONI PIZZA | PESTO & MOZZARELLA CAPRESE TOPPED WITH BASIL SAUCE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0.9 MG | 0 MG |
Minerals
| Mineral | ARTISAN CRUST PEPPERONI PIZZA | PESTO & MOZZARELLA CAPRESE TOPPED WITH BASIL SAUCE | Winner |
|---|---|---|---|
| Calcium, Ca | 187 MG | 151 MG | |
| Iron, Fe | 2.0 MG | 0.6 MG | |
| Potassium, K | 261 MG | 192 MG | |
| Sodium, Na | 612 MG | 514 MG |