ARTICHOKE PATE IN EXTRA VIRGIN OLIVE OIL vs MEDIUM GREEN RIPE PITTED OLIVES
Nutrition comparison per 100 g serving
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MEDIUM GREEN RIPE PITTED OLIVES wins in 4 out of 10 nutrient categories
ARTICHOKE PATE IN EXTRA VIRGIN OLIVE OIL: 2
vs
MEDIUM GREEN RIPE PITTED OLIVES: 4
(4 ties)
Overview
| Nutrient | ARTICHOKE PATE IN EXTRA VIRGIN OLIVE OIL | MEDIUM GREEN RIPE PITTED OLIVES | Winner |
|---|---|---|---|
| Calories | 333 cal | 133 cal | |
| Protein | 3.3 g | 0 g | |
| Carbs | 0 g | 6.7 g | |
| Fat | 33.3 g | 10 g | |
| Fiber | 0 g | 6.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ARTICHOKE PATE IN EXTRA VIRGIN OLIVE OIL | MEDIUM GREEN RIPE PITTED OLIVES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ARTICHOKE PATE IN EXTRA VIRGIN OLIVE OIL | MEDIUM GREEN RIPE PITTED OLIVES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 167 MG | 900 MG |