APPLEWOOD BACON vs CAJUN-SPICED CRAWFISH CAKES
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 12 nutrient categories
APPLEWOOD BACON: 5
vs
CAJUN-SPICED CRAWFISH CAKES: 5
(2 ties)
Overview
| Nutrient | APPLEWOOD BACON | CAJUN-SPICED CRAWFISH CAKES | Winner |
|---|---|---|---|
| Calories | 242 cal | 165 cal | |
| Protein | 7.5 g | 8.2 g | |
| Carbs | 30.8 g | 10.6 g | |
| Fat | 9.2 g | 10.6 g | |
| Fiber | 0.8 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | APPLEWOOD BACON | CAJUN-SPICED CRAWFISH CAKES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 14.1 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | APPLEWOOD BACON | CAJUN-SPICED CRAWFISH CAKES | Winner |
|---|---|---|---|
| Calcium, Ca | 125 MG | 24 MG | |
| Iron, Fe | 1.7 MG | 0.9 MG | |
| Potassium, K | 104 MG | 0 MG | |
| Sodium, Na | 517 MG | 635 MG |