APPLE & RASPBERRY FLAVORED DANISH vs STRAWBERRY RHUBARB PIE
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 10 nutrient categories
APPLE & RASPBERRY FLAVORED DANISH: 4
vs
STRAWBERRY RHUBARB PIE: 4
(2 ties)
Overview
| Nutrient | APPLE & RASPBERRY FLAVORED DANISH | STRAWBERRY RHUBARB PIE | Winner |
|---|---|---|---|
| Calories | 386 cal | 243 cal | |
| Protein | 5.3 g | 1.7 g | |
| Carbs | 49.1 g | 38.3 g | |
| Fat | 19.3 g | 10.4 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | APPLE & RASPBERRY FLAVORED DANISH | STRAWBERRY RHUBARB PIE | Winner |
|---|---|---|---|
| Calcium, Ca | 70 MG | 5 MG | |
| Iron, Fe | 1.9 MG | 0 MG | |
| Potassium, K | 0 MG | 25 MG | |
| Sodium, Na | 219 MG | 96 MG |