APPLE & CINNAMON PLANT-BASED BREAKFAST WITH REAL FRUIT AND COCONUT vs OVEN-BAKED EGG BITES
Nutrition comparison per 100 g serving
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APPLE & CINNAMON PLANT-BASED BREAKFAST WITH REAL FRUIT AND COCONUT wins in 5 out of 10 nutrient categories
APPLE & CINNAMON PLANT-BASED BREAKFAST WITH REAL FRUIT AND COCONUT: 5
vs
OVEN-BAKED EGG BITES: 4
(1 ties)
Overview
| Nutrient | APPLE & CINNAMON PLANT-BASED BREAKFAST WITH REAL FRUIT AND COCONUT | OVEN-BAKED EGG BITES | Winner |
|---|---|---|---|
| Calories | 79 cal | 218 cal | |
| Protein | 1.8 g | 12.6 g | |
| Carbs | 9.1 g | 4.2 g | |
| Fat | 4.2 g | 16.8 g | |
| Fiber | 3 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | APPLE & CINNAMON PLANT-BASED BREAKFAST WITH REAL FRUIT AND COCONUT | OVEN-BAKED EGG BITES | Winner |
|---|---|---|---|
| Calcium, Ca | 27 MG | 109 MG | |
| Iron, Fe | 0.6 MG | 0.6 MG | |
| Potassium, K | 127 MG | 76 MG | |
| Sodium, Na | 9 MG | 521 MG |