Annie's Gluten Free Cheddar Bunny Tails Baked Crackers vs Danish Cookies baked with butter
Nutrition comparison per 100 g serving
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Danish Cookies baked with butter wins in 4 out of 10 nutrient categories
Annie's Gluten Free Cheddar Bunny Tails Baked Crackers: 3
vs
Danish Cookies baked with butter: 4
(3 ties)
Overview
| Nutrient | Annie's Gluten Free Cheddar Bunny Tails Baked Crackers | Danish Cookies baked with butter | Winner |
|---|---|---|---|
| Calories | 533 cal | 477 cal | |
| Protein | 3.3 g | 2 g | |
| Carbs | 56.7 g | 0 g | |
| Fat | 30 g | 7 g | |
| Fiber | 0 g | 1 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | Annie's Gluten Free Cheddar Bunny Tails Baked Crackers | Danish Cookies baked with butter | Winner |
|---|---|---|---|
| Calcium, Ca | 300 MG | 0 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 833 MG | 0 MG |