AMERICAN DELUXE PASTEURIZED PROCESS CHEESE vs TARTINE & CUISINE CREME PAPILLON
Nutrition comparison per 100 g serving
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AMERICAN DELUXE PASTEURIZED PROCESS CHEESE wins in 3 out of 10 nutrient categories
AMERICAN DELUXE PASTEURIZED PROCESS CHEESE: 3
vs
TARTINE & CUISINE CREME PAPILLON: 2
(5 ties)
Overview
| Nutrient | AMERICAN DELUXE PASTEURIZED PROCESS CHEESE | TARTINE & CUISINE CREME PAPILLON | Winner |
|---|---|---|---|
| Calories | 368 cal | 286 cal | |
| Protein | 15.8 g | 10.7 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 31.6 g | 25 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | AMERICAN DELUXE PASTEURIZED PROCESS CHEESE | TARTINE & CUISINE CREME PAPILLON | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | AMERICAN DELUXE PASTEURIZED PROCESS CHEESE | TARTINE & CUISINE CREME PAPILLON | Winner |
|---|---|---|---|
| Calcium, Ca | 526 MG | 321 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 1,737 MG | 821 MG |