AMERICAN CRANBERRY BAKED BRIE vs SPREADABLE PASTEURIZED PROCESS CHEESE PRODUCT
Nutrition comparison per 100 g serving
Ad 468x60
It's a tie, both foods score equally across 10 nutrient categories
AMERICAN CRANBERRY BAKED BRIE: 4
vs
SPREADABLE PASTEURIZED PROCESS CHEESE PRODUCT: 4
(2 ties)
Overview
| Nutrient | AMERICAN CRANBERRY BAKED BRIE | SPREADABLE PASTEURIZED PROCESS CHEESE PRODUCT | Winner |
|---|---|---|---|
| Calories | 339 cal | 132 cal | |
| Protein | 14.3 g | 10.5 g | |
| Carbs | 0 g | 5.3 g | |
| Fat | 21.4 g | 7.9 g | |
| Fiber | 1.1 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | AMERICAN CRANBERRY BAKED BRIE | SPREADABLE PASTEURIZED PROCESS CHEESE PRODUCT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | AMERICAN CRANBERRY BAKED BRIE | SPREADABLE PASTEURIZED PROCESS CHEESE PRODUCT | Winner |
|---|---|---|---|
| Calcium, Ca | 116 MG | 316 MG | |
| Iron, Fe | 0.5 MG | 0 MG | |
| Sodium, Na | 438 MG | 1,316 MG |