ALMOND RACINE DANISH KRINGLES vs ALL BUTTER STRAWBERRY DANISH
Nutrition comparison per 100 g serving
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ALL BUTTER STRAWBERRY DANISH wins in 4 out of 11 nutrient categories
ALMOND RACINE DANISH KRINGLES: 3
vs
ALL BUTTER STRAWBERRY DANISH: 4
(4 ties)
Overview
| Nutrient | ALMOND RACINE DANISH KRINGLES | ALL BUTTER STRAWBERRY DANISH | Winner |
|---|---|---|---|
| Calories | 380 cal | 333 cal | |
| Protein | 4 g | 5.1 g | |
| Carbs | 44 g | 48.5 g | |
| Fat | 22 g | 13.1 g | |
| Fiber | 2 g | 2 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ALMOND RACINE DANISH KRINGLES | ALL BUTTER STRAWBERRY DANISH | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ALMOND RACINE DANISH KRINGLES | ALL BUTTER STRAWBERRY DANISH | Winner |
|---|---|---|---|
| Calcium, Ca | 40 MG | 0 MG | |
| Iron, Fe | 1.4 MG | 0 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 360 MG | 404 MG |