ALL NATURAL vs THIN CRUST TAKE & BAKE PIZZA
Nutrition comparison per 100 g serving
Ad 468x60
ALL NATURAL wins in 5 out of 10 nutrient categories
ALL NATURAL: 5
vs
THIN CRUST TAKE & BAKE PIZZA: 4
(1 ties)
Overview
| Nutrient | ALL NATURAL | THIN CRUST TAKE & BAKE PIZZA | Winner |
|---|---|---|---|
| Calories | 248 cal | 261 cal | |
| Protein | 12.8 g | 13.1 g | |
| Carbs | 19.2 g | 23.3 g | |
| Fat | 13.6 g | 13.1 g | |
| Fiber | 1.6 g | 1.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ALL NATURAL | THIN CRUST TAKE & BAKE PIZZA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 3.8 MG | 3.4 MG |
Minerals
| Mineral | ALL NATURAL | THIN CRUST TAKE & BAKE PIZZA | Winner |
|---|---|---|---|
| Calcium, Ca | 240 MG | 170 MG | |
| Iron, Fe | 0.9 MG | 1.5 MG | |
| Sodium, Na | 656 MG | 642 MG |