ALASKA PINK SALMON vs SARDINE WITH HOT PEPPERS
Nutrition comparison per 100 g serving
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ALASKA PINK SALMON wins in 5 out of 10 nutrient categories
ALASKA PINK SALMON: 5
vs
SARDINE WITH HOT PEPPERS: 1
(4 ties)
Overview
| Nutrient | ALASKA PINK SALMON | SARDINE WITH HOT PEPPERS | Winner |
|---|---|---|---|
| Calories | 143 cal | 195 cal | |
| Protein | 23.2 g | 10.4 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 5.4 g | 31.2 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ALASKA PINK SALMON | SARDINE WITH HOT PEPPERS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ALASKA PINK SALMON | SARDINE WITH HOT PEPPERS | Winner |
|---|---|---|---|
| Calcium, Ca | 268 MG | 168 MG | |
| Iron, Fe | 0.6 MG | 3.0 MG | |
| Sodium, Na | 357 MG | 338 MG |