A CLASSIC vs CLASSIC COOKING
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 11 nutrient categories
A CLASSIC: 5
vs
CLASSIC COOKING: 5
(1 ties)
Overview
| Nutrient | A CLASSIC | CLASSIC COOKING | Winner |
|---|---|---|---|
| Calories | 363 cal | 235 cal | |
| Protein | 8.9 g | 5.9 g | |
| Carbs | 15.0 g | 17.7 g | |
| Fat | 29.2 g | 16.5 g | |
| Fiber | 0.9 g | 1.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | A CLASSIC | CLASSIC COOKING | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 10.6 MG |
Minerals
| Mineral | A CLASSIC | CLASSIC COOKING | Winner |
|---|---|---|---|
| Calcium, Ca | 115 MG | 24 MG | |
| Iron, Fe | 0.9 MG | 0.9 MG | |
| Potassium, K | 97 MG | 0 MG | |
| Sodium, Na | 398 MG | 576 MG |