.8 oz. Pre-Cooked Pork Sausage Skinless Links Trimmings vs Tyson Plant Based Tenders
Nutrition comparison per 100 g serving
Ad 468x60
Tyson Plant Based Tenders wins in 5 out of 12 nutrient categories
.8 oz. Pre-Cooked Pork Sausage Skinless Links Trimmings: 3
vs
Tyson Plant Based Tenders: 5
(4 ties)
Overview
| Nutrient | .8 oz. Pre-Cooked Pork Sausage Skinless Links Trimmings | Tyson Plant Based Tenders | Winner |
|---|---|---|---|
| Calories | 333 cal | 270.4 cal | |
| Protein | 20 g | 11.3 g | |
| Carbs | 0 g | 18.1 g | |
| Fat | 28.9 g | 17.0 g | |
| Fiber | 0 g | 3.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | .8 oz. Pre-Cooked Pork Sausage Skinless Links Trimmings | Tyson Plant Based Tenders | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | .8 oz. Pre-Cooked Pork Sausage Skinless Links Trimmings | Tyson Plant Based Tenders | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 212.8 MG | |
| Iron, Fe | 1.6 MG | 1.6 MG | Tie |
| Potassium, K | 0 MG | 366.7 MG | |
| Sodium, Na | 889 MG | 553.9 MG |