240 MINI TRENDY SH.SQ.SWEET BUTTER 1.5" vs Pillsbury Supreme Freezer to Oven Cinnamon Roll Dough
Nutrition comparison per 100 g serving
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240 MINI TRENDY SH.SQ.SWEET BUTTER 1.5" wins in 5 out of 12 nutrient categories
240 MINI TRENDY SH.SQ.SWEET BUTTER 1.5": 5
vs
Pillsbury Supreme Freezer to Oven Cinnamon Roll Dough: 4
(3 ties)
Overview
| Nutrient | 240 MINI TRENDY SH.SQ.SWEET BUTTER 1.5" | Pillsbury Supreme Freezer to Oven Cinnamon Roll Dough | Winner |
|---|---|---|---|
| Calories | 526 cal | 310 cal | |
| Protein | 7.9 g | 7 g | |
| Carbs | 0 g | 43 g | |
| Fat | 26.0 g | 12 g | |
| Fiber | 1.8 g | 2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | 240 MINI TRENDY SH.SQ.SWEET BUTTER 1.5" | Pillsbury Supreme Freezer to Oven Cinnamon Roll Dough | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | 240 MINI TRENDY SH.SQ.SWEET BUTTER 1.5" | Pillsbury Supreme Freezer to Oven Cinnamon Roll Dough | Winner |
|---|---|---|---|
| Calcium, Ca | 4 MG | 0 MG | |
| Iron, Fe | 2.8 MG | 2.5 MG | |
| Potassium, K | 72 MG | 0 MG | |
| Sodium, Na | 0 MG | 490 MG |