20/24 OZ DOVER SOLE vs 8 OZ NORG V/P SALMON PORT
Nutrition comparison per 100 g serving
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20/24 OZ DOVER SOLE wins in 4 out of 11 nutrient categories
20/24 OZ DOVER SOLE: 4
vs
8 OZ NORG V/P SALMON PORT: 3
(4 ties)
Overview
| Nutrient | 20/24 OZ DOVER SOLE | 8 OZ NORG V/P SALMON PORT | Winner |
|---|---|---|---|
| Calories | 71 cal | 223 cal | |
| Protein | 12.5 g | 20.5 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 1.8 g | 16.1 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | 20/24 OZ DOVER SOLE | 8 OZ NORG V/P SALMON PORT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | 20/24 OZ DOVER SOLE | 8 OZ NORG V/P SALMON PORT | Winner |
|---|---|---|---|
| Calcium, Ca | 21 MG | 0 MG | |
| Iron, Fe | 0.2 MG | 0.3 MG | |
| Potassium, K | 161 MG | 367 MG | |
| Sodium, Na | 295 MG | 40 MG |