2% LOW FAT SMALL CURD COTTAGE CHEESE vs DILL FRESH SPREADABLE CHEESE
Nutrition comparison per 100 g serving
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2% LOW FAT SMALL CURD COTTAGE CHEESE wins in 5 out of 12 nutrient categories
2% LOW FAT SMALL CURD COTTAGE CHEESE: 5
vs
DILL FRESH SPREADABLE CHEESE: 2
(5 ties)
Overview
| Nutrient | 2% LOW FAT SMALL CURD COTTAGE CHEESE | DILL FRESH SPREADABLE CHEESE | Winner |
|---|---|---|---|
| Calories | 84 cal | 250 cal | |
| Protein | 10.9 g | 7.1 g | |
| Carbs | 5.9 g | 3.6 g | |
| Fat | 2.1 g | 21.4 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | 2% LOW FAT SMALL CURD COTTAGE CHEESE | DILL FRESH SPREADABLE CHEESE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | 2% LOW FAT SMALL CURD COTTAGE CHEESE | DILL FRESH SPREADABLE CHEESE | Winner |
|---|---|---|---|
| Calcium, Ca | 126 MG | 71 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 168 MG | 0 MG | |
| Sodium, Na | 345 MG | 571 MG |