100% WHOLE WHEAT COUNTRY PREMIUM BREAD vs CRISPY THIN PIZZA CRUST
Nutrition comparison per 100 g serving
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100% WHOLE WHEAT COUNTRY PREMIUM BREAD wins in 8 out of 11 nutrient categories
100% WHOLE WHEAT COUNTRY PREMIUM BREAD: 8
vs
CRISPY THIN PIZZA CRUST: 1
(2 ties)
Overview
| Nutrient | 100% WHOLE WHEAT COUNTRY PREMIUM BREAD | CRISPY THIN PIZZA CRUST | Winner |
|---|---|---|---|
| Calories | 250 cal | 302 cal | |
| Protein | 11.1 g | 7.0 g | |
| Carbs | 47.2 g | 48.8 g | |
| Fat | 2.8 g | 9.3 g | |
| Fiber | 5.6 g | 2.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | 100% WHOLE WHEAT COUNTRY PREMIUM BREAD | CRISPY THIN PIZZA CRUST | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | 100% WHOLE WHEAT COUNTRY PREMIUM BREAD | CRISPY THIN PIZZA CRUST | Winner |
|---|---|---|---|
| Calcium, Ca | 125 MG | 47 MG | |
| Iron, Fe | 2.2 MG | 3.4 MG | |
| Potassium, K | 222 MG | 0 MG | |
| Sodium, Na | 472 MG | 349 MG |