100% GROUND BEEF vs COUNTRY PORK SLICED SIDE MEAT
Nutrition comparison per 100 g serving
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100% GROUND BEEF wins in 7 out of 10 nutrient categories
100% GROUND BEEF: 7
vs
COUNTRY PORK SLICED SIDE MEAT: 1
(2 ties)
Overview
| Nutrient | 100% GROUND BEEF | COUNTRY PORK SLICED SIDE MEAT | Winner |
|---|---|---|---|
| Calories | 179 cal | 698 cal | |
| Protein | 19.6 g | 8.9 g | |
| Carbs | 0 g | 1.8 g | |
| Fat | 9.8 g | 73.2 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | 100% GROUND BEEF | COUNTRY PORK SLICED SIDE MEAT | Winner |
|---|---|---|---|
| Calcium, Ca | 12 MG | 0 MG | |
| Iron, Fe | 2.7 MG | 1.3 MG | |
| Potassium, K | 321 MG | 0 MG | |
| Sodium, Na | 67 MG | 1,191 MG |