1% LOW FAT SMALL CURD COTTAGE CHEESE vs WHOLE MILK RICOTTA CHEESE
Nutrition comparison per 100 g serving
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1% LOW FAT SMALL CURD COTTAGE CHEESE wins in 5 out of 12 nutrient categories
1% LOW FAT SMALL CURD COTTAGE CHEESE: 5
vs
WHOLE MILK RICOTTA CHEESE: 2
(5 ties)
Overview
| Nutrient | 1% LOW FAT SMALL CURD COTTAGE CHEESE | WHOLE MILK RICOTTA CHEESE | Winner |
|---|---|---|---|
| Calories | 71 cal | 161 cal | |
| Protein | 10.6 g | 8.1 g | |
| Carbs | 5.3 g | 3.2 g | |
| Fat | 0.9 g | 11.3 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | 1% LOW FAT SMALL CURD COTTAGE CHEESE | WHOLE MILK RICOTTA CHEESE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | 1% LOW FAT SMALL CURD COTTAGE CHEESE | WHOLE MILK RICOTTA CHEESE | Winner |
|---|---|---|---|
| Calcium, Ca | 97 MG | 323 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 133 MG | 0 MG | |
| Sodium, Na | 354 MG | 129 MG |