YU YEE, CHINESE RICE COOKING WINE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 45,000 MG | 1957% |
Nutrition Highlights
- Excellent source of protein with 50g per 100g, great for muscle building and recovery.
- Very low in fat (0g per 100g).
- Rich source of Sodium, Na (1957% of Daily Value per 100g).
About YU YEE, CHINESE RICE COOKING WINE
A Chinese rice cooking wine, commonly used in Asian cuisine to enhance flavors and tenderize meats. This product, made from rice, water, salt, and yeast, is primarily used for culinary purposes and not intended as a significant source of nutrients. Per 100g, it contains 3500 calories and provides 50g of protein, with no carbohydrates or fat. Due to its high caloric content, moderation is advised. It should be considered as a flavor enhancer rather than a staple food in a balanced diet. Its role is to add depth and complexity to dishes, and its nutritional impact should be viewed within the context of the entire meal.
Ingredients
RICE, WATER, SALT, YEAST.
Dietary Information
YU YEE, CHINESE RICE COOKING WINE is considered low-carb and keto-friendly, low-fat, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in YU YEE, CHINESE RICE COOKING WINE include Sodium, Na (1957% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 3,500 calories per 100 grams, YU YEE, CHINESE RICE COOKING WINE gets 6% of its calories from protein, 0% from carbohydrates, and 0% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare YU YEE, CHINESE RICE COOKING WINE
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