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GENERAL MILLS, YOPLAIT WHIPS LF YGRT BANANA SPLIT
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 133 MG | 10% | |
| Iron, Fe | 0 MG | 0% | |
| Phosphorus, P | 88 MG | 7% | |
| Potassium, K | 159 MG | 3% | |
| Sodium, Na | 66 MG | 3% |
Nutrition Highlights
- Very low in fat (2.2g per 100g).
About YOPLAIT WHIPS LF YGRT BANANA SPLIT
Yoplait Whips Lowfat Yogurt in Banana Split flavor from General Mills is an aerated, mousse-style lowfat yogurt with a lighter texture than standard yogurt achieved through nitrogen whipping. Per 100 g it provides approximately 124 kcal, 4.4 g protein, 22.1 g carbohydrates, and 2.2 g fat from reduced fat cultured milk, with no fiber. Modified corn starch stabilizes the aerated texture; kosher gelatin contributes body. Turmeric extract provides a natural yellow color associated with banana. Vitamins A and D3 are added. Natural banana split flavor gives the characteristic tropical sweetness. Contains milk and gelatin (not suitable for vegetarians or vegans). A lower-calorie dessert yogurt alternative for those who want a light, creamy texture without full-fat content.
Ingredients
LOWFAT BANANA SPLIT YOGURT (CULTURED PASTEURIZED GRADE A REDUCED FAT MILK, SUGAR, NONFAT MILK, MODIFIED CORN STARCH, KOSHER GELATIN, NATURAL FLAVOR, COLORED WITH TURMERIC EXTRACT, VITAMIN A ACETATE, VITAMIN D3), LACTIC ACID ESTERS OF MONO AND DIGLYCERIDES, NITROGEN.
Dietary Information
YOPLAIT WHIPS LF YGRT BANANA SPLIT is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 124 calories per 100 grams, YOPLAIT WHIPS LF YGRT BANANA SPLIT gets 14% of its calories from protein, 71% from carbohydrates, and 16% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare GENERAL MILLS, YOPLAIT WHIPS LF YGRT BANANA SPLIT
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