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Know what is on your plate.

PUBLIX, WINTER WHITE BAR CAKE WITH VANILLA ICING

Explore the nutrition, choose your serving, and see how this food fits your day.

425 Calories
2.5g Protein
56.3g Carbs
21.3g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 2.5g 3%
Carbs 56.3g 70%
Fat 21.3g 27%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 425
% Daily Value*
Total Fat 21.3g 27%
Saturated Fat 8.8g 44%
Trans Fat 0g
Cholesterol 31mg 10%
Sodium 338mg 15%
Total Carbohydrate 56.3g 20%
Dietary Fiber 0g 0%
Total Sugars 41.3g
Protein 2.5g 5%
Vitamin D 0mcg 0%
Calcium 25mg 2%
Iron 1.3mg 7%
Potassium 50mg 1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Minerals

Nutrient Amount % DV
Calcium, Ca 25 MG 2%
Iron, Fe 1.3 MG 7%
Potassium, K 50 MG 1%
Sodium, Na 338 MG 15%

About WINTER WHITE BAR CAKE WITH VANILLA ICING

Publix Winter White Bar Cake with Vanilla Icing is a white cake with a multi-ingredient formulation typical of commercial bakery products. It is made from enriched wheat flour, sugar, eggs, palm oil, soybean oil, and butter, with a vanilla icing containing cocoa butter, palm kernel oil, and natural and artificial flavors. Per 100 g, it delivers 425 calories, 21.3 g of fat, 56.3 g of carbohydrates, and 2.5 g of protein, with no fiber. Polysorbate 60, propylene glycol esters, sodium stearoyl lactylate, and guar and xanthan gums contribute to texture and shelf stability. Contains wheat, milk, eggs, and soy. A celebration-style cake slice suited to occasional dessert use rather than routine dietary consumption.

Ingredients

SUGAR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, PALM OIL, SOYBEAN OIL, BUTTER (PASTEURIZED CREAM), WATER, CORNSTARCH, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), WHEY, MODIFIED STARCH (TAPIOCA, CORN), WHEAT STARCH, COTTONSEED OIL, COCOA BUTTER, SALT, POLYSORBATE 60, PROPYLENE GLYCOL MONO AND DIESTERS, NATURAL AND ARTIFICIAL FLAVOR, MONOGLYCERIDES, DEXTROSE, WHOLE MILK POWDER, PALM KERNEL AND/OR PALM OIL, MONO AND DIGLYCERIDES, SODIUM CASEINATE, NONFAT MILK, GUAR GUM, XANTHAN GUM, SOY LECITHIN, MILK, SODIUM STEAROYL LACTYLATE, DISODIUM PHOSPHATE, ASCORBIC ACID, CITRIC ACID, BUTTERMILK, LACTOSE, VANILLA, NATURAL VANILLA EXTRACT

Calorie Breakdown

At 425 calories per 100 grams, WINTER WHITE BAR CAKE WITH VANILLA ICING gets 2% of its calories from protein, 53% from carbohydrates, and 45% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare PUBLIX, WINTER WHITE BAR CAKE WITH VANILLA ICING

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