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Outdoor Cap, WHOLE MILK MOZZARELLA CHEESE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 692 MG | 30% |
Nutrition Highlights
- Good source of Sodium, Na (30% DV).
About WHOLE MILK MOZZARELLA CHEESE
Whole milk mozzarella cheese from Don Froylan by Outdoor Cap Co., a fresh-style mozzarella with a traditional minimal formulation. Per 100g: 346 calories, 0g protein listed (likely a data entry issue given the cheese base), 3.9g carbohydrates, and 23.1g fat. Made from pasteurized whole milk, cheese cultures, enzymes, and salt. No artificial additives, stabilizers, or modified starches. Contains dairy. The simple four-ingredient list reflects traditional mozzarella production. Whole milk mozzarella has a richer flavor and softer texture compared to part-skim varieties. Suitable for pizza, caprese salads, pasta bakes, and fresh eating. Not suitable for dairy-free diets. A clean-label cheese option without unnecessary additives.
Ingredients
PASTEURIZED WHOLE MILK, CULTURES, ENZYMES, SALT.
Dietary Information
WHOLE MILK MOZZARELLA CHEESE is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in WHOLE MILK MOZZARELLA CHEESE include Sodium, Na (30% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 346 calories per 100 grams, WHOLE MILK MOZZARELLA CHEESE gets 0% of its calories from protein, 4% from carbohydrates, and 60% from fat. This is moderately high, similar to many cooked grains and dairy products.
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