Russell Stover Candies, WHITE PASTEL CARAMEL EGG
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 125 MG | 10% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 168 MG | 4% | |
| Sodium, Na | 196 MG | 9% |
About WHITE PASTEL CARAMEL EGG
Russell Stover white pastel caramel egg is a seasonal Easter candy made from a palm kernel oil white pastel coating filled with a caramel center made from corn syrup, cream, condensed milk, and brown sugar. A 28g piece has 464 calories, 3.57g protein, 64.29g carbs, and 21.43g fat. The soft caramel filling with a crisp white confectionery shell is a classic Easter candy format in the Russell Stover range.
Ingredients
PASTEL COATING {SUGAR, PALM KERNEL OIL, NONFAT DRY MILK, WHOLE MILK POWDER, HYDROGENATED PALM OIL, SOY LECITHIN (EMULSIFIER), VANILLIN (ARTIFICIAL FLAVOR), SALT}, CORN SYRUP, SUGAR, CREAM, CONDENSED MILK, PALM KERNEL OIL, BROWN SUGAR, SALT, NATURAL FLAVORS, SOY LECITHIN (EMULSIFIER) AND INVERT SUGAR.
Calorie Breakdown
At 464 calories per 100 grams, WHITE PASTEL CARAMEL EGG gets 3% of its calories from protein, 55% from carbohydrates, and 42% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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