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Ghirardelli Chocolate, WHITE MELTING WAFERS
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.9 MG | 3% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 195 MG | 15% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 85 MG | 4% |
About WHITE MELTING WAFERS
Ghirardelli White Melting Wafers are designed for melting and dipping, made from sugar, partially hydrogenated palm kernel and palm oils, nonfat dry milk, and whole milk powder. Per 100g they provide 561 calories, 4.9g protein, 58.5g carbohydrates, and 34.2g fat with no fiber. They melt smoothly without the need for tempering, making them practical for coating cake pops, strawberries, pretzels, or decorating desserts. The artificial flavor mimics a sweet white chocolate taste.
Ingredients
SUGAR, PARTIALLY HYDROGENATED PALM KERNEL AND PALM OILS, NONFAT DRY MILK, WHOLE MILK POWDER, GLYCERYL LACTO ESTERS, SOY LECITHIN- AN EMULSIFIER, SALT, ARTIFICIAL FLAVOR.
Calorie Breakdown
At 561 calories per 100 grams, WHITE MELTING WAFERS gets 3% of its calories from protein, 42% from carbohydrates, and 55% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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