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KIMBERLEY'S BAKESHOPPE, WHITE CUPCAKE CAKE

Cakes, Cupcakes, Snack Cakes KIMBERLEY'S BAKESHOPPE Branded
448 Calories
1.7g Protein
50g Carbs
25.9g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 448
% Daily Value*
Total Fat 25.9g 33%
Saturated Fat 8.6g 43%
Trans Fat 0g
Cholesterol 43mg 14%
Sodium 259mg 11%
Total Carbohydrate 50g 18%
Dietary Fiber 0g 0%
Total Sugars 39.7g
Protein 1.7g 3%
Vitamin D 0mcg 0%
Calcium 34mg 3%
Iron 0.6mg 3%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 1.7g 2%
Carbs 50g 64%
Fat 25.9g 34%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 34 MG 3%
Iron, Fe 0.6 MG 3%
Sodium, Na 259 MG 11%

About WHITE CUPCAKE CAKE

Kimberley's Bakeshoppe White Cupcake Cake is a multi-decorated bakery cupcake from Kimberley's Bakeshoppe featuring chocolate chips, cocoa powder, confectioners glaze, and an extensive FD&C color palette (Yellow 5, Yellow 6, Blue 1, Blue 2, Red 3, Red 40, and caramel) alongside enriched wheat flour, shortening, egg, and butter. Per 100 g it delivers approximately 448 calories, 50 g carbohydrates, 26 g fat, and nearly 2 g protein. Gum arabic, carnauba wax via confectioners glaze, and DATEM support texture. Contains gluten, dairy, egg, and soy lecithin -- multiple major allergens. Not suitable for vegans. The elaborate decoration and mixed color elements suggest a birthday or special-occasion cupcake format.

Ingredients

ICING SUGAR, SHORTENING (CANOLA, PALM, MODIFIED PALM AND PALM KERNEL OIL), SUGAR, WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGG, SOYBEAN AND CANOLA OIL, GLUCOSE, BUTTER (CREAM, SALT), MODIFIED CORN STARCH, WHEY POWDER, SKIM MILK POWDER, SOYBEAN LECITHIN, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), WHEAT GLUTEN, MONO AND DIGLYCERIDES, COLOR (FD&C YELLOW #5 LAKE, FD&CYELLOW #6 LAKE, FD&C BLUE #1, FD&C BLUE #2 LAKE, FD&C RED #3, FD&C RED #40, CARAMEL), SALT, CORN STARCH, MODIFIED PALM AND PALM KERNEL OIL, CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOYBEAN LECITHIN, VANILLA EXTRACT), NATURAL AND ARTIFICIAL FLAVOR, COCOA POWDER (PROCESSED WITH ALKALI), CONFECTIONER'S GLAZE, DIACETYL TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDES, GUM ARABIC, POLYSORBATE 60.

Calorie Breakdown

At 448 calories per 100 grams, WHITE CUPCAKE CAKE gets 2% of its calories from protein, 45% from carbohydrates, and 52% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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