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Wilton Industries, WHITE COOKIE ICING
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Potassium, K | 29 MG | 1% | |
| Sodium, Na | 14 MG | 1% |
Nutrition Highlights
- Very low in fat (2.9g per 100g).
About WHITE COOKIE ICING
Wilton White Cookie Icing is a ready-to-use decorating icing designed to flow smoothly and set firm on cookies. Sugar and corn syrup form the sweet base, with palm oil providing body and titanium dioxide giving the bright white colour. Agar and locust bean gum control the texture, and preservatives extend shelf life. Used in small amounts purely for visual effect, the white finish is clean and opaque, suitable for flooding cookie surfaces or piping simple designs.
Ingredients
SUGAR, WATER, CORN SYRUP, PALM OIL, TITANIUM DIOXIDE (COLOR), GLYCERIN, SOY LECITHIN, AGAR GUM, POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), CITRIC ACID, ACETYLATED MONOGLYCERIDES, NATURAL AND ARTIFICIAL FLAVORS, LOCUST BEAN GUM.
Dietary Information
WHITE COOKIE ICING is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 343 calories per 100 grams, WHITE COOKIE ICING gets 0% of its calories from protein, 90% from carbohydrates, and 8% from fat. This is moderately high, similar to many cooked grains and dairy products.
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