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WHISKEY FLATS, CLASSIC BOURBON BARBECUE SAUCE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 3.6 MG | 4% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.1 MG | 6% | |
| Sodium, Na | 848 MG | 37% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Good source of dietary fiber (3g per 100g).
- Good source of Sodium, Na (37% DV).
About WHISKEY FLATS, CLASSIC BOURBON BARBECUE SAUCE
Whiskey Flats Classic Bourbon Barbecue Sauce is made from tomato paste, sugar, vinegars, bourbon, fruit concentrates, pineapple syrup, onions, honey, and spices including cayenne. A 33g serving contains 121 calories, 3.03g protein, 27.27g carbohydrates, and 3g fiber. The bourbon and fruit concentrates give it a sweet, layered depth.
Ingredients
TOMATO PASTE, WATER, SUGAR, VINEGARS (WHITE DISTILLED, RED WINE), BOURBON, FRUIT CONCENTRATES (PEAR, APPLE, PEACH), PINEAPPLE SYRUP, ONIONS, SALT, PEPPERS (CAYENNE, RED CHILI), HONEY, SPICES, GARLIC, MOLASSES, NATURAL SMOKE FLAVOR, PEACH PUREE, LEMON JUICE, XANTHAN GUM, PAPRIKA, TAMARIND EXTRACT, CITRIC ACID, ANCHOVY EXTRACT, CARAMEL COLOR, PARSLEY.
Dietary Information
WHISKEY FLATS, CLASSIC BOURBON BARBECUE SAUCE is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in WHISKEY FLATS, CLASSIC BOURBON BARBECUE SAUCE include Sodium, Na (37% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 121 calories per 100 grams, WHISKEY FLATS, CLASSIC BOURBON BARBECUE SAUCE gets 10% of its calories from protein, 90% from carbohydrates, and 0% from fat. This is moderate, similar to many lean proteins and whole grains.
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