WEIS QUALITY, HICKORY BACON, SMOKED, SMOKED
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 2 MG | 11% | |
| Sodium, Na | 1,444 MG | 63% |
Nutrition Highlights
- Excellent source of protein with 22.2g per 100g, great for muscle building and recovery.
- Rich source of Sodium, Na (63% of Daily Value per 100g).
About WEIS QUALITY, HICKORY BACON, SMOKED, SMOKED
Hickory-smoked bacon from Weis Markets under the WEIS QUALITY label, cured with water, salt, sodium phosphate, sodium erythorbate, and sodium nitrite. Per 100g, it delivers 444 calories, 22.2g protein, no carbohydrates, and 38.9g fat with no fiber. The hickory smoke imparts a traditional savory flavor. The high fat-to-protein ratio is typical of standard-cut bacon. Contains pork and common curing agents including nitrite, which is standard for preserved meat products. Suitable for low-carb and ketogenic diets. Cook thoroughly before consuming; recommended preparation is pan-frying or oven baking.
Ingredients
CURED WITH: WATER, SALT, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE
Dietary Information
WEIS QUALITY, HICKORY BACON, SMOKED, SMOKED is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in WEIS QUALITY, HICKORY BACON, SMOKED, SMOKED include Sodium, Na (63% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 444 calories per 100 grams, WEIS QUALITY, HICKORY BACON, SMOKED, SMOKED gets 20% of its calories from protein, 0% from carbohydrates, and 79% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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