WEIS, CLASSIC BAGELS, ONION
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% | |
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0.3 MG | 23% | |
| Niacin | 3.5 MG | 22% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 35 MG | 3% | |
| Iron, Fe | 3.2 MG | 18% | |
| Sodium, Na | 456 MG | 20% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Good source of Sodium, Na (20% DV).
- Good source of Riboflavin (23% DV).
- Good source of Niacin (22% DV).
About WEIS, CLASSIC BAGELS, ONION
Weis Classic Onion Bagels are built on unbleached high-gluten enriched wheat flour, which gives them their characteristic chew and dense crumb. High fructose corn syrup appears in the mix alongside chopped toasted onion, salt, and yeast. The fat is essentially zero, making these a carb-forward item with little else going on nutritionally. The onion flavor is mild and savory. They toast well and hold up under heavy spreads.
Ingredients
UNBLEACHED ENRICHED HIGH GLUTEN FLOUR [WHEAT FLOUR, MALTED BARLEY, NIACIN (A "B" VITAMIN), REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, HIGH FRUCTOSE CORN SYRUP, CHOPPED TOASTED ONION. SALT, YEAST, CORNMEAL.
Dietary Information
WEIS, CLASSIC BAGELS, ONION is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in WEIS, CLASSIC BAGELS, ONION include Riboflavin (23% DV) , Niacin (22% DV) , and Sodium, Na (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 246 calories per 100 grams, WEIS, CLASSIC BAGELS, ONION gets 14% of its calories from protein, 88% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
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