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WANG, KOREAN B.B.Q. SAUCE FOR SHORT RIB, HOT & SPICY, HOT & SPICY
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 1,900 MG | 83% |
Nutrition Highlights
- Very low in fat (2.5g per 100g).
- Rich source of Sodium, Na (83% of Daily Value per 100g).
About WANG, KOREAN B.B.Q. SAUCE FOR SHORT RIB, HOT & SPICY, HOT & SPICY
Wang Korean BBQ Sauce for Short Rib in Hot & Spicy flavor from Wang Globalnet is an authentic Korean-style marinade and sauce designed for galbi (short ribs). Per 100g it provides 175 calories, 2.5g protein, 35g carbohydrates, and 2.5g fat. The sauce combines soy sauce as a savory base with sugar, fructose, and pear puree for natural sweetness and tenderizing enzymes. Heat comes from red pepper paste made with wheat flour and malt, plus red pepper powder. Aromatic depth is added by garlic, onion, plum extract, horseradish, ginger, and caramel. Contains wheat and soy. A well-balanced marinade replicating traditional Korean restaurant flavors, suitable for marinating beef short ribs, chicken, or pork for grilling or braising.
Ingredients
SOY SAUCE (WATER, SOYBEAN, SALT), SUGAR, FRUCTOSE, PEAR PUREE, RED PEPPERT PASTE (WHEAT FLOUR, WATER, RED PEPPER, MALT), ONION, GARLIC, RED PEPPER POWDER, PLUM EXTRACT, SALT, PEPPER, HORSERADISH, GINGER, CARAMEL.
Dietary Information
WANG, KOREAN B.B.Q. SAUCE FOR SHORT RIB, HOT & SPICY, HOT & SPICY is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in WANG, KOREAN B.B.Q. SAUCE FOR SHORT RIB, HOT & SPICY, HOT & SPICY include Sodium, Na (83% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 175 calories per 100 grams, WANG, KOREAN B.B.Q. SAUCE FOR SHORT RIB, HOT & SPICY, HOT & SPICY gets 6% of its calories from protein, 80% from carbohydrates, and 13% from fat. This is moderate, similar to many lean proteins and whole grains.
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