Mandarin Soy Sauce — WAN JA SHAN, VEGETARIAN MUSHROOM OYSTER SAUCE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 3,300 MG | 143% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Rich source of Sodium, Na (143% of Daily Value per 100g).
About WAN JA SHAN, VEGETARIAN MUSHROOM OYSTER SAUCE
Wan Ja Shan Vegetarian Mushroom Oyster Sauce by Mandarin Soy Sauce Inc is a plant-based cooking sauce made from water, soybeans, wheat, salt, sugar, starch, and mushroom flavor. At 136 calories per 100g with 29g carbohydrates and 5g protein, it mimics the savory depth of traditional oyster sauce without any shellfish, making it suitable for vegetarian stir-fries and braises.
Ingredients
WATER, SOYBEANS, WHEAT, SALT, SUGAR, STARCH, MUSHROOM FLAVOR AND SODIUM BENZOATE LESS THAN 1/10 OF 1% AS FOOD PRESERVATIVE.
Dietary Information
WAN JA SHAN, VEGETARIAN MUSHROOM OYSTER SAUCE is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in WAN JA SHAN, VEGETARIAN MUSHROOM OYSTER SAUCE include Sodium, Na (143% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 136 calories per 100 grams, WAN JA SHAN, VEGETARIAN MUSHROOM OYSTER SAUCE gets 15% of its calories from protein, 85% from carbohydrates, and 0% from fat. This is moderate, similar to many lean proteins and whole grains.
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