VICTORIA TAYLOR'S, CRACKED BLACK PEPPER STEAK
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 66.7 MG | 74% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 5,556 MG | 242% |
Nutrition Highlights
- Good source of protein with 11.1g per 100g.
- Very low in fat (0g per 100g).
- Rich source of Sodium, Na (242% of Daily Value per 100g).
- Rich source of Vitamin C, total ascorbic acid (74% of Daily Value per 100g).
About VICTORIA TAYLOR'S, CRACKED BLACK PEPPER STEAK
VICTORIA TAYLOR'S, CRACKED BLACK PEPPER STEAK is a calorie-dense food with 333 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 11.1g of protein, 66.7g of carbohydrates, and 0g of fat. This food belongs to the Ketchup, Mustard, BBQ & Cheese Sauce category.
Ingredients
DRIED VEGETABLES (GARLIC, ONION, BELL PEPPER, PARSLEY), BLACK PEPPER, SEA SALT, DEMERARA SUGAR.
Dietary Information
VICTORIA TAYLOR'S, CRACKED BLACK PEPPER STEAK is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in VICTORIA TAYLOR'S, CRACKED BLACK PEPPER STEAK include Sodium, Na (242% DV) , and Vitamin C, total ascorbic acid (74% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 333 calories per 100 grams, VICTORIA TAYLOR'S, CRACKED BLACK PEPPER STEAK gets 13% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare VICTORIA TAYLOR'S, CRACKED BLACK PEPPER STEAK
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