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VICTORIA, STUFFED MANZANILLA OLIVES FROM SPAIN
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Sodium, Na | 2,333 MG | 101% |
Nutrition Highlights
- Rich source of Sodium, Na (101% of Daily Value per 100g).
About VICTORIA, STUFFED MANZANILLA OLIVES FROM SPAIN
Victoria stuffed manzanilla olives from Spain are filled with chopped pimiento peppers and packed in water and salt. Per 100g they provide 167 calories, no protein, 6.7g carbohydrates, and 16.7g fat. Sodium alginate and guar gum stabilize the pimiento stuffing while calcium chloride maintains firmness. Manzanilla olives are small, firm Spanish green olives with a mild, slightly nutty flavor. Classic cocktail and garnish olives suited for martinis and appetizer plates.
Ingredients
OLIVES, WATER, CHOPPED PIMIENTO PEPPERS, SALT, LACTIC ACID, SODIUM ALGINATE, GUAR GUM, AND CALCIUM CHLORIDE.
Dietary Information
Notable micronutrients in VICTORIA, STUFFED MANZANILLA OLIVES FROM SPAIN include Sodium, Na (101% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 167 calories per 100 grams, VICTORIA, STUFFED MANZANILLA OLIVES FROM SPAIN gets 0% of its calories from protein, 16% from carbohydrates, and 90% from fat. This is moderate, similar to many lean proteins and whole grains.
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