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VICTORIA, SHOESTRING EGGPLANT IN VINEGAR MARINADE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 567 MG | 25% |
Nutrition Highlights
- Very low in calories (17 kcal per 100g), suitable for weight management.
- Very low in fat (0g per 100g).
- Good source of Sodium, Na (25% DV).
About VICTORIA, SHOESTRING EGGPLANT IN VINEGAR MARINADE
Victoria Shoestring Eggplant in Vinegar Marinade is a pickled eggplant product made with eggplant, water, vinegar, sea salt, garlic, and spices, preserved with benzoate of soda, potassium sorbate, and sodium bisulfite. Per 100g: 17 calories, 3.3g carbs, no fat. An extremely low-calorie condiment or side dish used in antipasto platters, sandwiches, and as an accompaniment to grilled meats.
Ingredients
EGGPLANTS, WATER, VINEGAR, SEA SALT, GARLIC, SPICES, 1/10 OF 1% BENZOATE OF SODA AND POTASSIUM SORBATE (AS PRESERVATIVES), AND SODIUM BISULFITE (TO RETAIN COLOR).
Dietary Information
VICTORIA, SHOESTRING EGGPLANT IN VINEGAR MARINADE is considered low-carb and keto-friendly, low-fat, very low in calories, making it a suitable choice for various dietary plans.
Notable micronutrients in VICTORIA, SHOESTRING EGGPLANT IN VINEGAR MARINADE include Sodium, Na (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 17 calories per 100 grams, VICTORIA, SHOESTRING EGGPLANT IN VINEGAR MARINADE gets 0% of its calories from protein, 78% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
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