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VEGGIE ORIGINAL CHIK VEGAN PATTIES

Frozen Patties and Burgers Kellogg Company Branded
225 Calories
12.7g Protein
25.4g Carbs
9.9g Fat
2.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 225
% Daily Value*
Total Fat 9.9g 13%
Saturated Fat 1.4g 7%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 408mg 18%
Total Carbohydrate 25.4g 9%
Dietary Fiber 2.8g 10%
Total Sugars 2.8g
Protein 12.7g 25%
Vitamin D 0mcg 0%
Calcium 42mg 3%
Iron 1.8mg 10%
Potassium 408mg 9%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 12.7g 26%
Carbs 25.4g 53%
Fat 9.9g 21%

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 42 MG 3%
Iron, Fe 1.8 MG 10%
Potassium, K 408 MG 9%
Sodium, Na 408 MG 18%

Nutrition Highlights

  • Good source of protein with 12.7g per 100g.
  • Good source of dietary fiber (2.8g per 100g).

About VEGGIE ORIGINAL CHIK VEGAN PATTIES

VEGGIE ORIGINAL CHIK VEGAN PATTIES is a moderate-calorie food with 225 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 12.7g of protein, 25.4g of carbohydrates, and 9.9g of fat. It also contributes 2.8g of dietary fiber per serving. This food belongs to the Frozen Patties and Burgers category.

Ingredients

WATER, WHEAT FLOUR, VEGETABLE OIL (CORN, CANOLA AND/OR SUNFLOWER), SOY PROTEIN CONCENTRATE, SOY PROTEIN ISOLATE, CONTAINS 2% OR LESS OF YELLOW CORN FLOUR, WHEAT GLUTEN, DEXTROSE, METHYLCELLULOSE, YEAST EXTRACT, CORNSTARCH, SUGAR, POTATO STARCH, WHEAT STARCH, NATURAL FLAVORS, SALT, SPICES, POTASSIUM SALT, ONION POWDER, PAPRIKA COLOR, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), YEAST, GARLIC POWDER, CITRIC ACID, XANTHAN GUM, BARLEY MALT EXTRACT

Calorie Breakdown

At 225 calories per 100 grams, VEGGIE ORIGINAL CHIK VEGAN PATTIES gets 23% of its calories from protein, 45% from carbohydrates, and 39% from fat. This is moderately high, similar to many cooked grains and dairy products.

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