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DELUSCIOUS — VEGAN GLUTEN-FREE CHOCOLATE CHIP

Cookies & Biscuits DELUSCIOUS Branded
433 Calories
3.0g Protein
60.6g Carbs
20g Fat
200g Fiber
Nutrition Facts
Serving Size 100 g
Calories 433
% Daily Value*
Total Fat 20g 26%
Saturated Fat 16.1g 80%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 342,424mg 14888%
Total Carbohydrate 60.6g 22%
Dietary Fiber 200g 714%
Total Sugars 39.4g
Protein 3.0g 6%
Vitamin D 0mcg 0%
Calcium 22mg 2%
Iron 2mg 11%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.0g 4%
Carbs 60.6g 72%
Fat 20g 24%

Minerals

Nutrient Amount % DV
Calcium, Ca 22 MG 2%
Iron, Fe 2 MG 11%
Sodium, Na 342,424 MG 14888%

Nutrition Highlights

  • High in dietary fiber (200g per 100g), supporting digestive health.
  • Rich source of Sodium, Na (14888% of Daily Value per 100g).

About VEGAN GLUTEN-FREE CHOCOLATE CHIP

Vegan Gluten-Free Chocolate Chip cookies from Deluscious are certified vegan and gluten-free baked cookies made with rice flour and quinoa flour as the grain base. Per 100 g, they provide 433 calories, 60.6 g carbohydrates, 20 g fat, 3 g protein, and an unusual fiber value noted in the source data. The cookies use a combination of vegan chocolate chunks and chips as the primary inclusions. Gluten-free rice flour and organic quinoa flour form the structural base. Organic cane syrup and organic brown sugar provide sweetness. Coconut oil and organic coconut milk add fat and moisture. Vanilla extract contributes flavor, and xanthan gum compensates for the absence of gluten in binding. Baking soda acts as the leavener. A specialty cookie product designed for consumers avoiding both gluten and animal-derived ingredients, suited for dietary restriction-conscious snacking.

Ingredients

VEGAN CHOCOLATE CHUNKS, VEGAN CHOCOLATE CHIPS, GLUTEN FREE RICE FLOUR, ORGANIC CANE SYRUP, ORGANIC BROWN SUGAR, COCONUT OIL, ORGANIC COCONUT MILK, ORGANIC GLUTEN FREE QUINOA FLOUR, VANILLA EXTRACT, BAKING SODA, SALT, XANTHAN GUM

Dietary Information

VEGAN GLUTEN-FREE CHOCOLATE CHIP is considered high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in VEGAN GLUTEN-FREE CHOCOLATE CHIP include Sodium, Na (14888% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 433 calories per 100 grams, VEGAN GLUTEN-FREE CHOCOLATE CHIP gets 3% of its calories from protein, 56% from carbohydrates, and 42% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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