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Fareway — VANILLA FLAVORED COOKIES & ICE CREAM WITH CHOCOLATE COOKIE PIECES, VANILLA

Ice Cream & Frozen Yogurt Fareway Stores, Inc. Branded
216 Calories
3.4g Protein
28.4g Carbs
10.2g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 216
% Daily Value*
Total Fat 10.2g 13%
Saturated Fat 6.8g 34%
Trans Fat 0g
Cholesterol 34mg 11%
Sodium 91mg 4%
Total Carbohydrate 28.4g 10%
Dietary Fiber 0g 0%
Total Sugars 18.2g
Protein 3.4g 7%
Vitamin D 0mcg 0%
Calcium 114mg 9%
Iron 0.5mg 3%
Potassium 170mg 4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.4g 8%
Carbs 28.4g 68%
Fat 10.2g 24%

Minerals

Nutrient Amount % DV
Calcium, Ca 114 MG 9%
Iron, Fe 0.5 MG 3%
Potassium, K 170 MG 4%
Sodium, Na 91 MG 4%

About VANILLA FLAVORED COOKIES & ICE CREAM WITH CHOCOLATE COOKIE PIECES, VANILLA

VANILLA FLAVORED COOKIES & ICE CREAM WITH CHOCOLATE COOKIE PIECES, VANILLA is a moderate-calorie food with 216 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.4g of protein, 28.4g of carbohydrates, and 10.2g of fat. This food belongs to the Ice Cream & Frozen Yogurt category.

Ingredients

MILK, CREAM, BUTTERMILK, CORN SYRUP, COOKIE PIECES {SUGAR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, SOYBEAN OIL, COCOA PROCESSED WITH ALKALI, INVERT SUGAR, CONTAINS 2% OR LESS OF CORN FLOUR, CHOCOLATE, CORN STARCH, SALT, LEAVENING (BAKING SODA), WHEY, NATURAL & ARTIFICIAL FLAVOR, SOY LECITHIN}, WHEY, HIGH FRUCTOSE CORN SYRUP, SUGAR, SKIM MILK, CONTAINS 2% OR LESS OF NATURAL FLAVORS, GUAR GUM, CELLULOSE GEL, CELLULOSE GUM, CARRAGEENAN, CAROB BEAN GUM, MONO & DIGLYCERIDES, POLYSORBATE 80, ANNATTO EXTRACT FOR COLOR.

Calorie Breakdown

At 216 calories per 100 grams, VANILLA FLAVORED COOKIES & ICE CREAM WITH CHOCOLATE COOKIE PIECES, VANILLA gets 6% of its calories from protein, 53% from carbohydrates, and 43% from fat. This is moderately high, similar to many cooked grains and dairy products.

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