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Know what is on your plate.

Wave Systems, VANILLA CHOCOLATE

Ice Cream & Frozen Yogurt Wave Systems Corporation Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

209 Calories
2.7g Protein
32.7g Carbs
8.2g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 2.7g 6%
Carbs 32.7g 75%
Fat 8.2g 19%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 209
% Daily Value*
Total Fat 8.2g 10%
Saturated Fat 6.4g 32%
Trans Fat 0g
Cholesterol 32mg 11%
Sodium 23mg 1%
Total Carbohydrate 32.7g 12%
Dietary Fiber 0g 0%
Total Sugars 30.9g
Protein 2.7g 5%
Vitamin D 0mcg 0%
Calcium 73mg 6%
Iron 0.3mg 2%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 73 MG 6%
Iron, Fe 0.3 MG 2%
Sodium, Na 23 MG 1%

About VANILLA CHOCOLATE

Italgelato Vanilla Chocolate is a frozen dessert combining vanilla and chocolate flavors with coconut oil and real chocolate chips. Each 110g serving contains 209 calories, 32.73g of carbs, and 8.18g of fat with just 2.73g of protein, making it a moderately indulgent treat suited for an occasional sweet course.

Ingredients

REHYDRATED SKIMMED MILK, SUGAR, REFINED VEGETABLE OIL (COCONUT), CHOCOLATE SYRUP 4% (GLUCOSE SYRUP, COCOA POWDER 20%, WATER, FLAVORS, AGAR AGAR), DEXTROSE, GLUCOSE SYRUP, COCOA POWDER 2%, CHOCOLATE 2% (COCOA MIN 55.3%, COCOA PASTE, SUGAR, COCOA BUTTER, SOY LECITHIN, NATURAL VANILLA FLAVOR), CHOCOLATE CHIPS 1% (COCOA MIN 55.3% COCOA PASTE, SUGAR, COCOA BUTTER, SOY LECITHIN, NATURAL VANILLA FLAVOR), CHOCOLATE CHIPS 1% (COCOA MIN 48%, SUGAR, COCOA MASS, COCOA BUTTER, SOY LECITHIN), MILK PROTEINS, MONO AND DIGLYCERIDES OF FATTY ACIDS, CAROB SEED FLOUR, GUAR GUM, CARRAGEENAN, FLAVORS.

Calorie Breakdown

At 209 calories per 100 grams, VANILLA CHOCOLATE gets 5% of its calories from protein, 63% from carbohydrates, and 35% from fat. This is moderately high, similar to many cooked grains and dairy products.

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