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VANILLA CAKE WITH REAL VANILLA BEAN FROSTING, VANILLA

422 Calories
2.4g Protein
62.7g Carbs
18.1g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 422
% Daily Value*
Total Fat 18.1g 23%
Saturated Fat 7.2g 36%
Trans Fat 0g
Cholesterol 18mg 6%
Sodium 325mg 14%
Total Carbohydrate 62.7g 23%
Dietary Fiber 0g 0%
Total Sugars 50.6g
Protein 2.4g 5%
Vitamin D 0mcg 0%
Calcium 24mg 2%
Iron 0.9mg 5%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.4g 3%
Carbs 62.7g 75%
Fat 18.1g 22%

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 24 MG 2%
Iron, Fe 0.9 MG 5%
Potassium, K 0 MG 0%
Sodium, Na 325 MG 14%

About VANILLA CAKE WITH REAL VANILLA BEAN FROSTING, VANILLA

VANILLA CAKE WITH REAL VANILLA BEAN FROSTING, VANILLA is a high-calorie food with 422 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.4g of protein, 62.7g of carbohydrates, and 18.1g of fat. This food belongs to the Cakes, Cupcakes, Snack Cakes category.

Ingredients

SUGAR, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (PALM OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60), EGG WHITES, WATER, SOYBEAN OIL, EGGS, INVERT SUGAR, CONTAINS LESS THAN 2% OF THE FOLLOWING: LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), WHEAT STARCH, MODIFIED TAPIOCA AND CORN STARCH, PROPYLENE GLYCOL MONO AND DIESTERS OF FATS AND FATTY ACIDS, SALT, WHEY (A MILK DERIVATIVE), DEXTROSE, MONO AND DIGLYCERIDES, NATURAL FLAVOR, SODIUM CASEINATE (A MILK DERIVATIVE), NATURAL AND ARTIFICIAL FLAVOR, POLYSORBATE 60, GUAR GUM, XANTHAN GUM, SODIUM STEAROYL LACTYLATE, SOY LECITHIN, VANILLA BEAN SEEDS, DISODIUM PHOSPHATE, ASCORBIC ACID, CITRIC ACID.

Calorie Breakdown

At 422 calories per 100 grams, VANILLA CAKE WITH REAL VANILLA BEAN FROSTING, VANILLA gets 2% of its calories from protein, 59% from carbohydrates, and 39% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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