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Frankford Candy, VALENTINE MARSHMALLOW POP
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 0 MG | 0% |
Nutrition Highlights
- Very low in fat (0g per 100g).
About VALENTINE MARSHMALLOW POP
Frankford Valentine Marshmallow Pop, a large marshmallow confection on a stick made with sugar, glucose syrup, gelatin, corn starch, and multiple artificial colors. Per 42 g serving: 357 calories, 88.1 g carbs, 2.38 g protein, and no fat. A novelty candy item sold seasonally for Valentine's Day, with most calories coming from pure sugars.
Ingredients
SUGAR, GLUCOSE SYRUP, DEXTROSE, GELATIN, CORN STARCH, ARTIFICIAL FLAVOR, CREAM OF TARTAR, ARABIC GUM, ARTIFICIAL COLORS (YELLOW 5, RED 40, BLUE 1, YELLOW 6, RED 3, TITANIUM DIOXIDE).
Dietary Information
VALENTINE MARSHMALLOW POP is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 357 calories per 100 grams, VALENTINE MARSHMALLOW POP gets 3% of its calories from protein, 99% from carbohydrates, and 0% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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