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VALENCIAN COOKING BASE FOR PAELLA, VALENCIAN

Canned Soup ANETO NATURAL S. L. U. POLIGONO INDUSTRIAL SANTA MARIA Branded
48 Calories
1.5g Protein
1.2g Carbs
3.9g Fat
0.9g Fiber
Nutrition Facts
Serving Size 100 g
Calories 48
% Daily Value*
Total Fat 3.9g 5%
Saturated Fat 1.2g 6%
Trans Fat 0.3g
Cholesterol 2mg 1%
Sodium 400mg 17%
Total Carbohydrate 1.2g 0%
Dietary Fiber 0.9g 3%
Total Sugars 0.3g
Protein 1.5g 3%
Vitamin D 0mcg 0%
Calcium 3mg 0%
Iron 0.3mg 2%
Potassium 68mg 1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 1.5g 23%
Carbs 1.2g 18%
Fat 3.9g 59%

Minerals

Nutrient Amount % DV
Calcium, Ca 3 MG 0%
Iron, Fe 0.3 MG 2%
Potassium, K 68 MG 1%
Sodium, Na 400 MG 17%

Nutrition Highlights

  • Very low in calories (48 kcal per 100g), suitable for weight management.

About VALENCIAN COOKING BASE FOR PAELLA, VALENCIAN

VALENCIAN COOKING BASE FOR PAELLA, VALENCIAN is a low-calorie food with 48 calories per 100-gram serving. Its primary macronutrient source is fat, providing 1.5g of protein, 1.2g of carbohydrates, and 3.9g of fat. It also contributes 0.9g of dietary fiber per serving. This food belongs to the Canned Soup category.

Ingredients

WATER, CHICKEN, RABBIT, DUCK, TOMATO, VIRGIN OLIVE OIL, FERRADURA BEANS, GARROFON BEANS, SNAILS, ONION, CARROT, CABBAGE, LEEK, CELERY, SEA SALT, SAFFRON AND ROSEMARY.

Dietary Information

VALENCIAN COOKING BASE FOR PAELLA, VALENCIAN is considered low-carb and keto-friendly, very low in calories, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 48 calories per 100 grams, VALENCIAN COOKING BASE FOR PAELLA, VALENCIAN gets 13% of its calories from protein, 10% from carbohydrates, and 74% from fat. This is lower than most foods and comparable to fruits and vegetables.

Compare VALENCIAN COOKING BASE FOR PAELLA, VALENCIAN

See how VALENCIAN COOKING BASE FOR PAELLA, VALENCIAN compares to other foods in terms of nutrition:

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