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Know what is on your plate.

CAMPBELL SOUP, V8 BEVERAGE LOW SODIUM VEGETABLE

Non Alcoholic Beverages Ready to Drink CAMPBELL SOUP COMPANY Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

18 Calories
0.6g Protein
4.2g Carbs
0g Fat
0.6g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 0.6g 13%
Carbs 4.2g 87%
Fat 0g 0%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 18
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 58mg 3%
Total Carbohydrate 4.2g 2%
Dietary Fiber 0.6g 2%
Total Sugars 3.0g
Protein 0.6g 1%
Vitamin D 0mcg 0%
Calcium 12mg 1%
Iron 0.6mg 3%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 29.1 MG 32%

Minerals

Nutrient Amount % DV
Calcium, Ca 12 MG 1%
Iron, Fe 0.6 MG 3%
Sodium, Na 58 MG 3%

Nutrition Highlights

  • Very low in calories (18 kcal per 100g), suitable for weight management.
  • Very low in fat (0g per 100g).
  • Good source of Vitamin C, total ascorbic acid (32% DV).

About V8 BEVERAGE LOW SODIUM VEGETABLE

V8 Low Sodium Vegetable Beverage is a blended vegetable juice drink from the Campbell Soup Company, formulated with eight vegetables and reduced sodium content compared to the original variety. Per 100 ml, it contains 18 calories, 0.61 g protein, 4.24 g carbohydrates, and no fat, with 0.6 g dietary fiber. The juice blend includes concentrated tomato, carrot, celery, beet, parsley, lettuce, watercress, and spinach juices reconstituted with water. Potassium chloride replaces a portion of the sodium. Vitamin C is added as ascorbic acid. Free from fat and common allergens, this is an accessible way to consume multiple vegetable servings in a single glass, suitable for those managing sodium intake without sacrificing vegetable nutrition.

Ingredients

INGREDIENTS: RECONSTITUTED VEGETABLE JUICE BLEND (WATER AND CONCENTRATED JUICES OF TOMATOES, CARROTS, CELERY, BEETS, PARSLEY, LETTUCE, WATERCRESS, SPINACH), CONTAINS LESS THAN 2% OF: POTASSIUM CHLORIDE, MAGNESIUM, SALT, NATURAL FLAVORING, VITAMIN C (ASCORBIC ACID), CITRIC ACID.

Dietary Information

V8 BEVERAGE LOW SODIUM VEGETABLE is considered low-carb and keto-friendly, low-fat, very low in calories, making it a suitable choice for various dietary plans.

Notable micronutrients in V8 BEVERAGE LOW SODIUM VEGETABLE include Vitamin C, total ascorbic acid (32% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 18 calories per 100 grams, V8 BEVERAGE LOW SODIUM VEGETABLE gets 14% of its calories from protein, 94% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.

Compare CAMPBELL SOUP, V8 BEVERAGE LOW SODIUM VEGETABLE

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